The Pimenta Kerala


Haritha Farms,Kadalikad Post ,Pin 686670,India
phone: 0485 - 2/2/6/0/2/1/6/
e-mail: harithafarms@gmail.com
website: http://www.harithafarms.com

The Pimenta Kerala Traditional Kerala -Style Bungalows built in the grounds of a 2.5 hectare organic homestead forest of Kerala in India. Taste the mild vegetarian flavour of our Eastern Kerala specialties and traditional Indian dishes prepared with fresh spices from our own organic spice garden. Relax and enjoy the hospitality of our welcoming family farm as you discover the local culture and cuisine. The Pimenta is offering Residential Kerala Cooking Holidays (Vegetarian) also. Internet,telephone,solar powered hot water,shower,comfy rooms,all rooms have independent and private verandas .. . Price is inclusive of all meals

The Pimenta Kerala Rates and Room Information


Double IN RS. 4000--4800,Approximately USD100-120,EUR 73- 87,GBP 50-60(includes breakfast,lunch and dinner for two 10% off to repeat guests and students *Details on website

Latest Reviews for The Pimenta Kerala

This really was a fantastic place...
by GulabJamun on May 21, 2007.   Rating:
This really was a fantastic place to stay. I took part in the week long cooking course which was a highlight of my entire trip around India. The meals we prepared in the day were eaten in the communual dining room in the evening which was a fantastic place to relax with other guets over really good food. Jacob and his mother ... read more »
I was thrilled to arrive at the...
by ewetopia on Apr 21, 2007.   Rating:
I was thrilled to arrive at the Pimenta and realize I had found such a calm and quiet place to stay. After 5 weeks of traveling through India, it felt good to unwind and gather my thoughts at this well-run homestay and "forest garden." (It's not really a farm -- spices grow naturally on the forested property). Not ... read more »
[B]Haritha is wonderful [/B]
by JuliaSF on Oct 13, 2005.
Haritha is wonderful Haritha Farms is a unique, friendly and beautiful spot in Kerala. During our stay there were nightly cooking demonstrations and delicious vegetarian food. There's also a great library of books and we spent a lot of time relaxing and reading. Jacob, the proprietor, is a great source of information about ... read more »

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